manuel castillo

PATENTS

1. Everard, C. D., Fagan, C. C., O'Donnell, C. P., O'Callaghan, D. J., Castillo, M., Payne, F. A. A method of improving cheese quality. U.S. Patent 7,880,881.

2. Castillo, M., Fagan, C. C., O'Donnell, C. P., O'Callaghan, D. J., Payne, F. A. Online, continuous sensor and method for curd moisture content control in cheese making. U.S. Patent Application. Filed with the U.S. Patent Office on April 25, 2008.